Jura tasting and barbecue presented by Alix Grappin, working for Whyte & Mackay. You’ll be able to taste some Jura bottelings together with some well baked meat.
There will also be a special Tastival 2015 bottling. A 1997 Vintage finished in a Bouvet Ladubay Sprakling Wine from the Loire Valley. 150 bottles for Belgium. You’ll be able to taste and buy it.
Also the botteling from last years Tastival. A multi-vintage finished on five different casks will be available.
Please register by sending an e-mail to firstname.lastname@example.org
Cost: € 20